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Dockatizers
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The Skipper's Seafood
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The Dock's Special Cuts
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Create Your Own Combo
Add to any Entree
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Pasta-Bilities
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Entree Side Items
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Captain's Chicken
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Sandwiches By The Sea
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A La Carte Sides
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Seaside Salads
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Dock Beverages
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February Menu Specials
Dockatizers
The Coral Reef
$6.99
A giant onion carved into a flower, beer-battered, and deep-fried
Peel & Eat Shrimp
Extra large steamed shrimp served chilled, in the shell, with our cocktail sauce on the side!!
Order of five
$6.99
Order of ten
$12.99
*Oysters on the Half Shell
Eight Oysters served your favorite way:
Steamed & Served with cocktail sauce
$14.99
Topped with garlic butter & parmesan cheese and char-grilled
$16.99
Homemade Crab Cakes
$8.99
Two Lump Crab Cakes served with Lobster-Sherry Sauce
Delectable Deep-Fried Delights
Deep-Fried Dock Wings
Choose your favorite sauce...Barbeque, Medium Sweet & Tangy, Spicy, or Inferno
Order of six
$5.99
Order of twelve
$9.99
Add bleu cheese dressing & celery for $.79 cents!
Beer-Battered Portabella Strips
$7.49
A heaping portion of hand-battered strips
Double-Stuffed Potato Skins
Stuffed with real bacon bits & cheddar cheese!!
Order of two
$3.99
Order of four
$7.99
Breaded Chicken Fingers
$6.99
Six ounces of Chicken Fingers served with honey mustard
Battered Cheese Curds
$4.19
Battered white cheddar cheese curds served with marinara sauce
The Skipper's Seafood
All Seafood Entrees are served with a Dock Salad & One Side Item
"Poor Man's Grouper"
$14.99
A Dock-Favorite Swai Filet is Beer-Battered and Deep-Fried or Pan-Seared
Char-Grilled Salmon
$17.99
Char-Grilled to your order and topped with Cranberry Butter
Maryland-Style Lump Crab Cakes
$18.99
Three Lump Crab Cakes served with Lobster-Sherry Cream Sauce
*Blackened Ahi Tuna
$18.99
Blackened & Pan-Seared to your order
Sea Scallops
$21.99
Eight ounces of large Sea Scallops, sauteed in garlic butter & white wine
Seafood Portabella
$18.99
Shrimp and Snow crabmeat served atop sauteed Portabella mushroom strips, topped with a light creamy seafood sauce and Mozzarella cheese; then finished with fresh Parmesan cheese and herbs
Shrimp...Your Way
Six Beer-Battered Shrimp
$13.99
Eight Sauteed Shrimp
$15.99
Eight Blackened Shrimp
$15.99
Alaskan Snow Crab Legs
$26.49
One Pound of scrumptious Alaskan snow crab legs, steamed, and served with drawn butter
Breaded Clams
$13.99
A generous portion of breaded clams, deep-fried, and served with cocktail sauce
The Dock's Special Cuts
Add a Boatload of sauteed onions & mushrooms for just
$2.99!!
All Special Cut Entrees are served with a Dock Salad and One Side Item!!
Steak temperatures
Rare...Red with juicy, cool center
Medium Rare...Red with warm center
Medium...Hot Red center
Medium Well...Hot pink center
Well Done...Cooked throughout; no pink
*Filet Mignon
Hand-cut and char-grilled to your order!
Six Ounce
$20.99
Nine Ounce
$23.99
*Rib-Eye Steak
$20.99
Ten Delicious Ounces, char-grilled to your order
*Boneless Pork Chops
Thick, juicy center-cut boneless pork chops, char-grilled to perfection!
One Chop
$10.99
Two Chops
$14.99
*Three Layer Beef Portabella
$18.49
Portabella mushroom strips sauteed until tender and topped with sauteed peppers, red onions, and strips of filet mignon in our rich, delicious Bordelaise sauce; then finished with Mozzarella cheese, Parmesan cheese and herbs!
Create Your Own Combo
Add to any Entree
Four Beer-Battered Shrimp
$5.99
Six Blackened Shrimp
$7.99
Six Sauteed Shrimp
$7.99
1/2 Pound Snow Crab Legs
$10.99
Char-Grilled Chicken Breast
$4.49
Choose your favorite Pasta
At the Dock Anything is "Pasta-Ble"
Create Your Own Pasta
All Pasta Entrees are served with a Dock Salad
Penne
Linguini
Now Add a Sauce
Roasted Garlic and Butter
$8.49
Creamy White Seafood Sauce
$9.99
Creamy Cajun Seafood Sauce
$9.99
Rich, Savory Marinara
$8.49
Finally, Add One of the Following
Sauteed Shrimp
$7.99
Blackened Shrimp
$7.99
Shrimp and Crab
$9.99
Grilled or Blackened Chicken
$4.49
Entree Side Items
Baked Potato
Dock Fries
Baked Sweet Potato
Onion Straws
Long Grain & Wild Rice
Vegetable Du Jour
Fresh Steamed Broccoli
Garlic butter Pasta
Creamy Seafood Sauce with Side Pasta
Cole Slaw
Cottage Cheese
Apple Sauce
Sandwiches By The Sea
Above sandwiches are served with our homemade Cole slaw OR an order of Dock Fries!
No substitutions please!!
"Poor Man's Grouper"
$10.99
A dinner-sized Swai filet, beer-battered & deep-fried!!
Half Pound Chopped Steak Burger
Add Cheese for
.49
cents
(American, Swiss or Pepper Jack)
Add Bleu Cheese Crumbles for
$1.49
Grilled Chicken Breast
$8.29
Grilled Salmon BLT
$9.99
4 ounce Salmon filet topped with bacon bits, lettuce, tomato, & boom boom sauce!!
Shrimp Po' Boy
$9.49
Four beer-battered or sauteed shrimp topped with pepper jack cheese and homemade Cole slaw!
Captain's Chicken
Chicken Entrees are served with a Dock Salad and One Side Item!
Char-Grilled Chicken
Boneless, Skinless breasts of chicken, char-grilled to perfection!!
One Piece
$10.99
Two Pieces
$14.99
Chicken Portabella
$15.99
Sauteed Portabella Strips topped with char-grilled chicken, peppers & onions in a creamy sauce, and then finished with melted mozzarella cheese.
A La Carte Sides
Baked Potato
$2.99
Baked Sweet Potato
$2.99
Long Grain
$2.99
Dock Fries
$2.99
Onion Straws
$2.99
Vegetable Du Jour
$2.99
Cole Slaw
$2.99
Cottage Cheese
$2.99
Apple Sauce
$2.99
Garlic Butter
$2.99
Side Pasta
$2.99
Creamy Seafood Sauce with Side Pasta
$2.99
Seaside Salads
Dock Dressings: Peppercorn Ranch
Ranch
Honey French
Fat Free Ranch
Italian
Honey Mustard
Homemade Thousand Island
Bleu Cheese add
.49 cents
Bleu Cheese Crumbles add
$1.49
Vinaigrette Du Jour add
.99 cents
(To Dock Salad only)
Dock Side Salad
This Salad is made with crisp iceberg lettuce tossed with real bacon bits, sweet green peas, chopped scallions, and shredded cheddar cheese, served with your favorite Dock Dressing!!
$3.99
Side Salad with Chicken
$8.49
Double Salad with Chicken
$11.49
Gilligan's Gourmet Side Salad
Each day we feature a special salad of spring mix greens tossed with a variety of delectable ingredients and topped with one of our Chef's delicious homemade vinaigrettes!! Ask your server for today's selection!!
$4.99
Side Salad with Chicken
$9.49
Double Salad with Chicken
$12.49
Dock Beverages
Coffee
$1.99
Hot Tea
$1.99
Iced Tea
$1.99
Hot Chocolate
$1.99
Pepsi
$1.99
Diet Pepsi
$1.99
Sierra Mist
$1.99
Mountain Dew
$1.99
Mug Root Beer
$1.99
Raspberry Iced Tea
$1.99
Lemonade
$1.99
Milk
$1.99
After V-Day Weekend Specials
February 15 & 16
Sweetheart Dinner For Two
$42.99
Two 8oz New York Strips, One Pound of Snow Crab Legs to Share, Two Special Salads, Two Twice Baked Potatoes, Fresh Baked Bread, Two Brownie Desserts
Valentine's Day
Thursday, February 14
Prestige cards and double take coupons are not valid on Valentine's Day.
Crock of Lobster Bisque
$6.99
Three Course Dinner for 2
$49.99
Two 5oz Lobsteer Tails, Two 8oz New York Strips, Two Special Salads, Two Twice-baked Potatoes, Fresh-Baked Bread, Two Homemade Cheesecakes
Lobster-Topped "Poor Man's Grooper" over Penne Pasta
$23.99
16oz Rib-Eye Steak with Twice-Baked Potato
$24.99
Entrees served with a special salad and our delicious fresh bread!
Celebrate Mardi Gras
February 8 & 9th
Seafood Jambalaya over Dirty Rice
Twelve Ounce Blackened Red Snapper with Rice
New York Strip Creole with Potato
Served with Special Salads and Chef Jeff's Southern Cornbread
Plus FREE Bread to All Guests!
Prime Rib Weekends
Every Friday & Saturday. Choose your favorite cut prepared to your order, and served with a dock salad with your favorite dressing, the side item of your choice, and our delicious fresh bread!
10 Ounce Cut
$19.99
14 Ounce Cut
$23.99
Seafood Extravaganza
February 22 & 23.
All served with a special salad and our fresh-baked bread!
Prestige cards are not valid with specials.
Louisiana Boil
$24.99
A bucket of cajun steamed seafood:
4 Large Shrimp, 12 Cajun Spiced Crawfish, 3 Oysters on the half shell, half pound of Snow Crab Legs, Twice Baked Potato
Chesapeake Fried Feast
$23.99
4 Large Hand-Breaded Scallops, 4 Breaded Oysters, 3 Beer Battered Shrimp, a Maryland Style Crab Cake, Twice Baked Potato.
Hawaiian Sunset Special
$20.99
A Pan-Seared Mahi Filet, 3 Deep-Fried Coconut Shrimp, Tropical Fruit Salsa, Long Grain & Wild Rice.
*Consuming raw or undercooked Meats, Seafood or Shellfish may increase your risk of food borne illness!
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