October
Deep-Fried Walleye
A large walleye filet, beer-battered, deep fried, and served with tartar sauce on the side. Accompanised by a mini dock salad, hush puppies, and an order of chesapeake fries.
Barbeque Ribs
The dock's famous ribs, smothered in our rich, smokey barbeque sauce, and served with a mini dock salad with your choice of dressing and cheesy hash brown potatoes!
Half-Slab: $15.99Full Slab: $20.99
Enon Apple Butter Pork Chops
Two thick juicy boneless pork chops basted with our own enon apple butter, char-grilled to your order and served with a mini dock salad and garlic smashed potatoes.
Seafood Portabella
Sauteed portabella mushroom strips topped with shrimp and crabmeat in a creamy seafood sauce - then finished with fresh parmesan cheese and herbs. Accompanied by a mini dock salad and long grain wild rice.
Old Bay Steamed Bucket
- One half pound snow crab - Four large shrimp - Eight mussells - Eight hard shell clams
Steamed in old bay seasoning and served with drawn butter and cocktail sauce. Accompanied by a mini dock salad and a loaded hash brown potato casserole.
Prestige Cards and Local Flavor Coupons Are Not Valid with Specials