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Check out our Specials!

Dinner Specials

September Dinner Specials

 THE DOCK WILL BE CLOSED SUNDAY, SEPTEMBER 5th.

September 2, 3, & 4

$16.99

Poached Salmon

A Norwegian Salmon Filet, Poached In Dry White Wine, Topped With A Creamy Lemon-Dill Sauce, And Served With A Mini Dock Salad, With Your Choice Of Dressing And Long Grain & Wild Rice

September 16,17,18 & 19

Half Slab $17.99 | Full Slab $21.99

Barbeque Ribs

The Dock's Famous Ribs Smothered In Our Rich Smokey Barbeque Sauce And Served With A Mini Dock Salad And Cheesy Hash Brown  Casserole

September 30, & October 1, 2, & 3

$15.99

Fish & Chips

Beer-Battered, Deep-Fried Cod Filets Served With Our Creamy Cole Slaw And An Order Of Dock Fries 

September 9, 10, 11, & 12

$46.99

Supreme Seafood Buffet

Steamed Seafood Favorites Featuring:

++Half Pound Snow Crab | ++Dungeness Crab Cluster | ++Four Large Shrimp | ++Three Oysters On The Half Shell | ++Corn On The Cob

Served With Drawn Butter And Cocktail Sauce, ACcompained By Mini DIock Salad And A Loaded Twice-Baked Potato

September 23, 24, 25, & 26

$19.99

Cashew-Crusted Mahi

A Mahi Filet Crusted In Crushed Cashews, Pan-Seared And Served Over Creamy Garlic Linguine Accompained By A Mini Dock Salad With Your Choice Of Dressing

Prestige Cards and Local Flavor Coupons Are Not Valid with Specials